While promoting his Calgary Stampede a century ago, Guy Weadick called Alberta "The Last Great West". We still think it's great.
So in the spirit of Guy and all the other mavericks who built the brave province, Chinook Signature Rye Whisky is a bold, honest whisky with character. The deluxe quality, ultra smooth rye is distilled from the finest Western Canadian distillers grain, aged in bourbon barrels and finally blended to perfection by our master blender.
Chinook Signature Rye Whisky is a quality whisky you can be proud to offer your best friends.
2 oz. Chinook Signature Rye Whisky
3/4 oz. sweet red vermouth
Dash of bitters
Maraschino cherry, for garnish
Orange peel twist, for garnish
Place ice in mixing glass. Pour sweet vermouth and Chinook Signature Rye Whisky, then gently stir. Strain into an old fashioned glass filled with ice. Add a dash of bitters. Garnish with a cherry and a twist of orange peel.
4-6 Fresh Mint leaves
2 1/2 oz Chinook Rye Whisky
1 tsp Brown sugar
2 tsp water
Muddle mint leaves, sugar, and water. Fill the glass all the way to the top with crushed ice, then add Chinook Rye. Garnish with a mint and serve.
1 oz CHINOOK Signature Rye
1.5 oz Honey syrup
3 dashes of bitters
Fill old fashioned glass with ice. Add 1 oz CHINOOK Signature Rye, 1.5 oz Honey syrup and 3 dashes of bitters. Stir for 5 seconds. Top with Splash of Ginger Ale. Garnish with Orange twists.
Chinook Signature White Whisky is a white whisky like no other. Other white "whiskies" are merely grain alcohol that hasn't been aged. Other white "whiskies" haven't had the benefit the wood aging that makes a whisky, well, a whisky.
Chinook Signature White Whiskey is aged in wood, giving it a genuine smooth caramel & vanilla flavour, while a special filtration rounds off the oak overtones for more balanced profile. If you're looking for a sophisticated, modern whisky, the choice is clear.
1 oz. Chinook Signature White Whisky
4 oz. tomato-clam cocktail juice
3 dashes Worcestershire sauce
2 dashes cayenne pepper sauce
1 pinch steak spice
Fresh ground pepper to taste, dill pickle spear and lime wedge for garnish, Steak spice for glass rim.
Rim a highball glass with steak spice. Fill with ice. Add Chinook Signature White Whisky, Tomato-clam juice, Worcestershire, cayenne pepper, steak spice and pepper. Stir well. Garnish with pickle spear and lime wedge.
1 1/2 oz. Chinook Signature White Whisky
2 oz. lemon juice
Orange peel twist for garnish
Cherry for garnish
Combine ingredients in mixing glass. Pour in glass filled with ice. Garnish with a cherry and a twist of orange peel.
1.5 oz Chinook Signature White Whisky
2 to 4 oz Coke
Add the whisky over ice glass filled with ice. Stir well with the lime slice. Garnish with lime wedge.