Here at the Minhas Distillery, we love the Moscow mule because it’s simple to make, and it’s one of the most versatile drinks out there. Because of that, people keep coming up with awesome, delicious and different Moscow mule recipes. This one just happens to be one of our favorites.

But before teaching you how to make a Moscow mule with peaches and basil, let’s first take a look at the list of ingredients that you will need. Keep in mind that this recipe makes 4 drinks.

¼ cup of fresh basil

1 large lemon 

8 oz of peach vodka

24 oz of ginger beer

1 fresh peach for garnish (optional)

Did we mention how simple it is to make a Moscow mule? Well this variation is no different. As you can see, all that you really need is a couple ingredients — most of which can be found at your local grocery store and liqueur store.

Once you have gathered all the necessary ingredients, take out 4 cocktail glasses and fill them with ice. We say cocktail glasses but any glass is fine, really! Proceed to add the 2 oz of vodka and 6 oz of peach vodka into each glass. Squeeze a few drops of lemon into the glasses and add in a few leaves of basil as well. If you have a fresh peach at hand, you can also garnish the drinks with a few slices of peach.

If necessary, add in some sugar to sweeten the deal. Don’t forget to enjoy and to share the recipe with your friends — they’ll surely thank you for it!